Last updated: April 8, 2026
Chateau Royale in Greenwich Village has become a go-to spot for French food that feels both classic and playful. The room is intimate, the martinis are serious, and the menu rewards anyone who loves rich sauces and sharp details. These three dishes show how the kitchen turns familiar ideas into plates you remember long after the meal.
These picks come from 8it’s network of trusted voices who actually eat out for a living and for fun. The list pulls from critics at places like Eater, The New York Times, and Infatuation. It also reflects tips from chefs, industry folks, and known food lovers who keep close tabs on what is worth ordering right now. 8it gathers those recommendations in one place so you can skip the guesswork and head straight to the standout dishes.
1. Filet au Fish Sandwich at Chateau Royale
8it Recommendation: Fish Filet sandwich, fried sole, helping of caviar
2. Sable at Chateau Royale
8it Recommendation: Obscenely buttery sable with a dashi-laced beurre blanc
3. Duck à l’orange at Chateau Royale
8it Recommendation: Floral calamansi notes light up like Christmas lights
Ready to plan a visit and try these plates in person? Here are a few quick details to make your meal smoother.
Frequently Asked Questions About Finding Standout Dishes at Chateau Royale
How do I make reservations at Chateau Royale?
Chateau Royale accepts reservations through Resy. The 8it app connects directly with Resy, so you can book a table while browsing dish recommendations. The restaurant is popular in Greenwich Village, so booking ahead matters, especially for weekend brunch when the Filet au Fish Sandwich is on the menu.

What are typical wait times at Chateau Royale?
Without reservations, expect significant waits during peak dinner hours and weekend brunch. The restaurant’s intimate setting at 205 Thompson Street means limited seating. 8it maps nearby alternatives if it is fully booked, helping you find similar French food options in Greenwich Village.
When is brunch available for the Filet au Fish Sandwich?
Weekend brunch runs from 11:30 a.m. to 2:30 p.m. The Filet au Fish Sandwich appears alongside other brunch specialties like caviar and egg yolk pain perdu and Benedict au Chateau with duck confit, smoked sable, or mushrooms. The brunch menu also includes lobster croque-monsieurs.
What drinks pair well with these dishes?
The restaurant’s signature tableside martinis pair beautifully with these plates. Pre-batched Chateau Martinis arrive from a cart, poured by white-jacketed sommeliers and chilled to exactly 12 degrees Fahrenheit. The classic gin version tastes smooth yet herbaceous, while the dirty version includes both olive brine and an olive oil fat wash.
Where exactly is Chateau Royale located?
Chateau Royale is located at 205 Thompson Street in Greenwich Village. The restaurant occupies an intimate space with an upstairs dining room where the famous tableside martini service happens. 8it’s map feature makes it easy to navigate to the restaurant and discover other nearby food recommendations.
Want to uncover more hidden gems as flavor-perfect as these dishes at Chateau Royale? Skip Google, Instagram, or Yelp. Try 8it for free, the app built for true food lovers who want expert-curated recommendations in one place.